Pre-Symposium Dinner
Thursday, October 31, 6:30 p.m. Check-in/registration available at the restaurant. Receive your proceedings and symposium packet early! |
You are invited to sign-up for our casual pre-symposium dinner on the registration form. Order from a customized menu and pay for the cost of the meal that evening. Gratuity is automatically added to the ticket price. One of our previous attendees said, "[The] dinner the night before [was] great for networking."
2013 Customized Menu Forthcoming
Roasterie Coffee $2.25
Fountain Drinks, or Freshly Brewed Iced Tea $2.50
Cedar Plank Salmon
Oven-roasted salmon on cedar with olive oil and light seasonings. Served with oven-fresh bread/honey butter, baked potato, and garden salad. $17.00
Fettuccine Alfredo
Fresh fettuccine tossed with a homemade Parmesan cream sauce. Served with oven-fresh bread/butter and garden salad. $10.50
Jack Daniels® Pork Chop
5 oz. grilled boneless pork chop basted with Jack Daniels® Glaze and topped with chili dusted onion strings. Served with oven-fresh bread/butter, baked potato, and garden salad. $11.00
Marinated Chicken Breast
A 5 oz. boneless chicken breast, flame-grilled. Served with oven-fresh bread/butter, baked potato, and garden salad. $10.00
Greek Gyro Plate
Specially seasoned flame-broiled gyro meat, rice pilaf, cheese pie, spinach pie, tzatziki sauce, and pita. Served with a garden salad. $15.00
Tempting Top Sirloin
9 oz. choice sirloin steak grilled to perfection. Served with oven-fresh bread/butter, baked potato, and garden salad. $14.95
Dessert Selection
Deep Dish Cookie
1/2 lb. of chocolate chip cookie dough baked in a Cast Iron Skillet then topped with chocolate syrup, caramel syrup, and vanilla bean ice cream. $8.00
S'mores Ravioli
Graham cracker dough filled with chocolate and marshmallow filling. Topped with chocolate syrup. $5.50
Very Berry Streusel
Blend of fresh strawberries, raspberries, blueberries, and blackberries, orange zest, and finished in the oven with a sweet buttery streusel topping. Topped with vanilla bean ice cream. $6.50
Directions
From St. Joseph Hotels
1. Head north on I-29.
2. At exit #56A, take the (right side) ramp on to Hwy. 71 North.
3. Travel the 35 scenic and relaxing miles on Hwy.71 to the 'ville.
4. Turn left on Business 71 into town; it conveniently becomes Main Street.
5. Continue north through 3 stoplights. A&G is on the left, one block past the 3rd stoplight.
6. Parking is available in the A&G lot, on the street or in the Public Parking lot across Main Street on the right (all parking is free).
From America's Best Inn & Suites, Maryville
1. You're almost there already!
2. Turn left on E. 1st Street/Hwy. 136, stay in left lane.
3. At the stoplights (corner of 1st and Main), turn right on Main Street.
4. A&G Restaurant is one block north on the left.
5. Parking available in the A&G lot, the street, or in the city lot on the right (all parking is free).
From Comfort Inn, Maryville
1. You're almost there already!
2. Turn right on Business 71 into town; it conveniently becomes Main Street.
3. Continue north through 3 stoplights. A&G is on the left, one block past the 3rd stoplight.
4. Parking is available in the A&G lot, on the street or in the Public Parking lot across Main Street on the right (all parking is free).
From Super 8, Maryville
1. You're almost there already!
2. Turn right on Business 71 into town; it conveniently becomes Main Street.
3. Continue north through 3 stoplights. A&G is on the left, one block past the 3rd stoplight.
4. Parking is available in the A&G lot, on the street or in the Public Parking lot across Main Street on the right (all parking is free).
From Holiday Inn Express, Maryville
1. You're almost there already!
2. Turn right on Business 71 into town; it conveniently becomes Main Street.
3. Continue north through 3 stoplights. A&G is on the left, one block past the 3rd stoplight.
4. Parking is available in the A&G lot, on the street or in the Public Parking lot across Main Street on the right (all parking is free).
